The hallmarks of Southern Pride® products have always been simplicity, dependability and design. We’re also known for the complimentary testimonials and ongoing referrals we see from our customers.
Our equipment is designed with high-quality components, materials, and techniques that ensure long service life. The accuracy of our controls, the ease of use, consistent heat, and superior convection, all combine for unmatched performance in our industry.
Merge the standard features of a Southern Pride® smoker with our excellent distributor support, timely service, and durability and you’ll find an outstanding “before and after” purchase experience.
304 stainless steel construction, inside and out (reduces potential for rust, less deterioration after years of use).
Multiple venting options designed exclusively for our smokers (rotisserie models).
Optional flue locations on gas rotisserie smokers (front or rear).
Digital thermometer/thermostat control, standard on all models except the SC-100.
Safety shock relay on all rotisserie models.
Easy access to convection fan for required periodic cleaning.
Fast, easy access to service compartments.
Available on gas models only.
Maintenance-free bearings on drive systems and convection fan systems.
Rotating teflon rotisserie wheel drive pins (rotisserie models).
Informational videos to help with the uncrating, unpacking, venting, installation, operation, maintenance and cleaning of your new Southern Pride.
Common carrier shipping available on all but our largest models (Most cost effective long distance shipping method).
The primary heat source for our smokers is gas — either natural gas or liquified propane (LP). Southern Pride gas smokers are great for roasting product simply by leaving the firebox free of wood.
Wood, when used, supplies additional heat and imparts smoke flavor into your product. Our Subterthermic™ flue increases smoke intensity, heat efficiency and enhances your flavors in products — all while drastically reducing wood usage. Our largest units, for example, can smoke up to 1,400 pounds with only two or three fireplace-size logs.
Season your product and load it in. Next, place 1, 2, or 3 pieces of wood into the firebox, depending on what smoke profile you desire. Finally, turn the smoker on and set the temperature. The most amazing thing about all Southern Pride smokers is their simple, automatic operation. No guesswork, no need for constant attention, no turning or rotating the product while it cooks. Just let your Southern Pride do all the work until your taste-tempting dish is ready...automatically!
Precise temperature control and remarkably even heat distribution explain the Southern Pride success story. Our special convection air system recirculates the smoke and heat throughout the chamber, cooking every piece of product slowly and uniformly, while our self-basting rotisserie enhances flavor and texture. This entire effortless process increases profitability by reducing product shrinkage — the magic formula B.B. and Michael Robertson sought four decades ago.